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Fresh Food, Raised Right in West Hants, Nova Scotia
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Fresh From Our Farm to You
Orders can be placed by email:
manningfamilyfarm@gmail.com
We accept cash or e-transfer for payment. Please contact us with what you’d like to order.
Orders have to be placed by Tuesdays at noon for farm pick up the following Wednesday from 4-6 pm.
Tomato Transplants
Roma Tomato Transplants - $4.00
Roma tomatoes are plum shaped with small to medium sized fruit (6oz). Romas are excellent as a table tomato but their meaty interior makes them great for canning and sauces. They are sold in packs of 4.
Sweet Million Tomato Transplants - $4.00
Red cherry tomatoes. Early maturing clusters of tiny 1/2" fruit are well rounded, deep red in color with a delicious sweet flavor. Tolerance to cracking and good holding qualities. Tall indeterminate plants require support. Maturity 60 days from transplanting. Sold in packs of 4.
Scotia Tomato Transplants - $4.00
Our most popular transplant! Scotia tomatoes are well known for green tomato relish. Early maturity and reliability. Open pollinated. Dwarf plant habit and medium sized, globe shaped, 4oz fruit with slightly green shoulders. Maturity is early at about 60 days from transplanting. Staking recommended.
4 plants per package
4 plants per package
Pepper Transplants
Jalapeno Pepper Transplants - $3.00
Jalapenos are considered a mild, warm chili flavor. They produce a 3-4 inch long fruit that can be eaten green or allowed to ripen. Great for salsas, pickling or eating fresh.
Sold individually in single pot.
Sold individually in single pot.
Sweet Bell Pepper Transplants - $3.00
Sweet peppers can be eaten green or allowed to ripen to red. Peppers can be slow growing and thrive in the heat! Sold in individual pots. Fat and Sassy variety.
Manning Beef
Stir Fry Strips - $15.00/pack
Stir fry strips are perfect for stir fry dishes, soups, stews or any other dish that calls for pre-cut meat. Each package contains 1 pound of trimmed beef.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Cross Rib Steak - $20.00/pack
Cross rib steak is a lean and flavorful cut of meat that is best slow cooked or marinated. Cut across the grain to serve to perfection. Packages average just over a pound of beef/package with the bone removed. Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Cross Rib Roast - $50.00/pack
Cross rib roast is a flavourful roast that is a favourite of ours for a slow cooked pot roast.
Each roast is approximately 3 lbs. Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Each roast is approximately 3 lbs. Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Liver - $7.00/each
Liver is the most nutrient dense organs of the beef. It is most commonly served as "liver and onions" but some like it cooked with bacon or blackened. Each package is close to 1 lbs/package.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Round Roast - $50.00/each
One of the leanest beef cuts with the mildest flavor, this cut is best cooked at a low and slow heat.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Sirloin Tip Roast - $65.00/each
Sirloin tip roast is a tender but lean roast cut, best cooked slowly. Each boneless roast is approximately 3.5lbs. Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Eye of the Round Steak - $9.00/pack
Eye of the round steak is a smaller cut and is typically quite lean and boneless. Ideal for marinating then grilling or skillet cooking. Each pack contains a steak equaling about 0.5 lbs of meat (on average).
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Sirloin Steak - $17.00/each
Sirloin steak is a great steak for grilling or frying.
A generous cut is sold one steak per package averaging 0.80 pounds per steak.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
A generous cut is sold one steak per package averaging 0.80 pounds per steak.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Ground Beef - $8.50/pound
One pound lean ground beef. Thaw and they are ready for the any recipe!
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Hamburger Patties - $16.00/pack
Pre-formed 6ounce beef burgers. Thaw and they are ready for the grill! 4 patties/package.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Farm raised Angus beef, processed in NS Gov inspected facility. Sold frozen in vacuum sealed packaging.
Herb Transplants
Basil - Patio Prospera - $4.00/pot
This medium-compact Genovese basil has smaller leaves and is ideal for containers as well as fresh bunching. The plant is 18-20" tall with dark leaves and are Downy Mildew resistant. This aromatic herb is great in pesto, vinegars, salads, or as decorative garnishes.
Basil Transplants - "Lettuce Leaf" - $4.00/pot
Lettuce Leaf Basil produces a beautiful, large frilly leaf that can be used for drying, sandwiches, pesto, soups, salads etc....These basil plants stay relatively compact with pruning and continue to produce tender leaves for the season. Sold in individual single pots.
Fresh Vegetables
Scallions - $3.00/bunch
Scallions are great for pizza, salads, nachos, loaded baked potatoes, soups, in a stir fry or as a garnish! So many uses!
Spinach - $5.00/bag
Picked fresh daily, grown in soil, unwashed.
Approximately 1/2 lb. per bag
Approximately 1/2 lb. per bag
Kale - $4.50/bunch
Our kale is excellent for salads, smoothies, stir fry, soups or garnishes. Large leaves are always very tender!
Picked fresh daily, grown in soil, no spray.
Picked fresh daily, grown in soil, no spray.
Green Leaf Lettice - $5.00/head
Picked fresh daily, started in soil then grown hydroponically.
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